ZoomDetails

Fonte dei Vinchi I.G.T.

Fonte dei Vinchi I.G.T. The Bianco Toscano is the result of an accurate vinification of the white grapes: 90% Chardonnay and 10% Trebbiano Toscano. The grapes are fermented at 18C° so to retain the intense fragrance of fresh fruit. The wine is bottled young to preserve a typical fresh bouquet. This white wine with its…
Products
ZoomDetails

Montecucco Sangiovese 2011

Montecucco Sangiovese 2011 Montecucco Sangiovese D.O.C.G. 2011 Alcohol by volume: 14,50 % vol Total acidity: 5,48 g/lt Ph: 3,65 Reducing sugars: 2,08 g/lt Tot. dry extract: 30,19g/lt Polyphenol index: 75,01 Montecucco Sangiovese is made of 90% of Sangiovese grapes and 10% of other red grapes. This Sangiovese has found in our farm very good conditions…
Products
ZoomDetails

L’Etrusco Toscana 2014

L'Etrusco Toscana 2014 Rosso I.G.T. Etrusco 2014 Alcohol by volume: 14,74 % vol Total acidity: 5,48 g/lt Ph: 3,60 Reducing sugars: 2,65 g/lt Tot. dry extract: 32,12 g/lt Polyphenol index: 64,57 The Rosso Toscano is made of 60% of our delicate Sangiovese grapes and 40% of other red grapes. It is fermented at 28°C with…
Products
ZoomDetails

Olio Extravergine di Oliva

Olio Extravergine di Oliva This olive oil is made from the fruits grown in the Azienda Agricola F.lli Pasqui. The olives, mostly Leccino and Frantoiano are hand picked and cold pressed. The oil is bottled after its natural clear. ― Download product PDF ―#dt-btn-10 {background: #183361;}― Products page ―
Products
ZoomDetails

Grappa di Montecucco Sangiovese

Grappa di Montecucco Sangiovese This grappa is distilled with the traditional process from rigorously fresh Montecucco Sangiovese skins which are very rich in alcohol and fragrances. Its colour is crystal white and its bouquet is harmonic and elegant with fruit notes. This grappa has a dry long taste that makes it perfect to be served…
Products
ZoomDetails

Montecucco Rosso D.O.C.

Montecucco Rosso D.O.C. Montecucco rosso is made of 80% of Sangiovese grapes and 20% of Cabernet Sauvignon and Merlot. Two vines that have found in our environment very suitable growing conditions. After a careful fermentation at controlled temperature and a rather long maceration, the finishing is made in French oak tonneaux for 6 months and then…
Products
ZoomDetails

Cadus 2010

Cadus 2010 Rosso I.G.T. Cadus 2010 Alcohol by volume: 13,71 % vol Total acidity: 5,47 g/lt Ph: 3,66 Reducing sugars: 1,35 g/lt Tot. dry extract: 33,45 g/lt Polyphenol index: 73,40 The I.G.T. CADUS red wine is produced only when the vintage is particularly favourable and the characteristics of the grapes allow to create a powerful,…
Products